Healthy Buffalo Chicken Meatballs
These healthy buffalo chicken meatballs are delicious, full of flavor, and easily shared. Full of nutrients, you can have these any time!
Ingredients
- 1 lb ground chicken breast
- ⅓ cup instant oats
- ¼ cup buffalo sauce (plus more for coating)
- 1 tablespoon ranch seasoning
- 1 teaspoon kosher salt
- 1 carrot stalk grated thin
- 1 celery stalk grated
- ½ onion grated
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400° F. Use the olive oil to grease a large sheet pan and set aside.
- In a bowl, mix together the oats, buffalo sauce, carrots, celery, onion, ranch seasoning, and salt until thoroughly combined.
- Add the chicken breast to the bowl and mix until combined.
- Scoop 2-3 tablespoons worth of the chicken mixture into a ball and place on the greased sheet pan. You don’t need much space, just about an inch between each. All of the meatballs will fit on one sheet pan.
- Bake for 25 minutes. Take out of the oven then cool. Optional: drizzle more buffalo sauce on top.